The Tarrazú region in Costa Rica is widely recognized as one of the premier coffee regions in the world. This single Estate offering is produced entirely on our farm property; We control every aspect of the production and quality from nursery seedlings to export selection, and insure no shortcuts are taken and every detail is attended to. The coffee is impeccably balanced, where notes of fresh orange citrus meld with flavors of caramel and maple. La Minita is a truly elegant coffee.
Sweet flavors of orange and brown sugar, brilliant acidity and great balance.
|Dimensions||9.1875 x 9.1875 x 2.5 in|